Be Thankful for Good Vision
Foods to eat this holiday season that are good for your sight!
There are so many things to be thankful for this time of year—family, friends, good health, and, of course, good eyesight. Eyesight can be impacted by many factors, but people are often surprised by how important a role diet plays in your continued eye health. However, nutrients such as zinc, vitamin C, vitamin E, and beta-carotene may reduce your chances of age-related eye diseases by up to 25%.1
For example, Lutein is found in many common foods and is said to reduce the risk of age-related macular disease, the leading cause of blindness in seniors.2 Vitamin C and vitamin A also make the list of important nutrients for eye health. One study showed that women who ingested more vitamins A and C had a reduced chance for developing glaucoma.3 And, of course, there are carotenes, the magical ingredient of carrots that make them so wonderful for eyesight.
To keep your eyes healthy and happy this winter, dig into these dishes with gusto knowing they are giving you the vitamins and nutrients you need to avoid eye problems and have sharp vision for years to come.
Whether you serve them whole, mashed, with marshmallow topping, or in a sweet potato pie, sweet potatoes are full of eye-helping nutrients. They have vitamin E, an anti-oxidant, and beta-carotene, the same healthy ingredient in carrots. (Note: marshmallow topping is not known to promote eye health, but boy is it delicious.)
This dark green vegetable will do wonders for your eye health. It contains high levels of lutein and zeaxanthin, both of which reduce the risk of age-related eye diseases.
There are plenty of opportunities to add a few nuts to your holiday dinner spread—and I’m not just talking about inviting over your relatives. Consider adding finely chopped walnuts to your stuffing. Or you can serve them up in cookie form. The nutrients in nuts are fantastic for promoting good eye health.
We can’t mention eye health and food without mentioning carrots. Those amazing beta-carotenes will be helping your eyes whether you eat carrots raw on the appetizer buffet or cooked as a side dish for the main meal.
While carrots may have high levels of beta-carotene, pumpkin has even higher levels. That means every slice of pumpkin pie will be helping protect your eyes from disease and degeneration. There’s never been a better excuse to go back for a second helping of dessert.
Don’t just use the holidays as a time to protect your eye health. Eating healthy and maintaining an active lifestyle throughout the year is critical to receiving the long-term benefits and protections for your eyes that come from important nutrients. For more information, talk to your ophthalmologist today.